LEMON RICE

INGREDIENTS

Rice 1 cup
Oil  3 tsps
Haldi powder 1/2 tsp
Mustard 1/2 tsp
Urad dal 1/2 tsp
chana dal 1/2 tsp
peanuts little
cashewnuts little(optional)
Green chillies 2 or 3 (cut into small pcs)
Red chillies 1
Kadi patha little(curry leaves)
Hing powder little
Lemon one big or 2 small lemons
Salt to taste

First cook the rice and then spread it in a plate to cool. Add 1 tsp oil so that the rice does not stick to each other.

In a pan put 2 tsps oil and then add mustard, urad dal, chana dal.   When it splutters add peanuts, cashewnuts, cut green chillies, red chillies and kadi patha.  Put haldi powder, hing powder and then add the cooked rice, salt and mix it well.  Put off the gas and then squeeze the lemon juice. Mix it well.  Garnish it with coriander leaves.