Wednesday, 24 July 2013

DELICIOUS CAKE

INGREDIENTS:

HIDE AND SEEK BISCUITS - 1 Packet
PARLE GLUCOSE BISCUITS - 1 Packet
ENO Regular 1 sachet
SUGAR - 1 tblsp
MILK AS REQUIRED
DARK CHOCOLATE SYRUP
GEMS

METHOD:

Powder the hide and seek biscuits and glucose biscuits in a mixie.  Put it in a bowl and add eno, sugar. Add milk little by little and mix it well and bring it into a idli like consistency.

Put the mixture in a cooker bowl and close it with a plate which is not flat and steam it in a cooker for 25 to 30 mins on  low flame.  After the cake cools down tilt it in a plate and again tilt it into another plate to make it straight.  Now add the chocolate syrup on the cake and spread it evenly.  U can also decorate the cake with gems.  Keep the cake in the fridge for half an hour.  Delicious cake is ready to eat!!!!!!